Results found with the tag 'food ' , 160 articles in total.
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[Food]
Zongzi in China
Each region of China has its own special form of zongzi. For example, in southern China you will find pork soaked in soy sauce or bean paste in the middle of the glutinous rice.
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[Food]
Sticky Rice Dumplings(Zongzi)
Zongzi is the festive food traditionally served during Dragon Boat Festival celebrations.
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[Food]
Sweet Black Sesame Soup
This sweet soup is made with black sesame seeds, rumored to help prevent grey hair. Feel free to use Chinese rock sugar (available at Asian markets) instead of granulated sugar if desired. For an
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[Food]
Zesty Zucchini Stir-fry
Zucchini is a high moisture vegetable and not too tough, which makes it perfect for stir-frying. If you like, feel free to spice up this easy zucchini stir-fry by adding 1/4 - 1/2 teaspoon of chi
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[Food]
How to cook Chinese rice
Chinese rice is main food for Chinese. Let's look at how to make a delicious Chinese rice.
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[Food]
Saucy Stir-fry Bean Sprouts
For best results, wash the bean sprouts ahead of time, so that they have a chance to drain thoroughly.
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[Food]
Chilled Melon Bowl
You can also replace the sugar, lemon and ginger mixture with the rock sugar syrup in Chinese Chilled Melon Fruit Salad if desired.
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[Food]
How to cook fresh mushrooms with sliced chicken
A popular restaurant dish, Moo Goo Gai Pan means "fresh mushrooms with sliced chicken."
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[Food]
How to cook Salt and Pepper Shrimp
Spicy salt and pepper shrimp makes an excellent appetizer or main course. The deep-fried shrimp shells turn a wonderful orange color, while the spicy seasoning adds extra flavor. Leaving the shel
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[Food]
Chinese Cucumber Salad
This Szechuan dish is made by heating cucumbers in a spicy dressing with red wine vinegar and freshly chopped red chili pepper. Cucumber Salad Serves 4.
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[Food]
Chinese traditional food: Buckwheat
Buckwheat is loaded with health benefits. Similar to whole grains, it is a great source of heart-healthy fiber , which helps keep you full longer.
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[Food]
How to cook Steamed Beef Balls牛肉丸
Fresh watercress absorbs the flavor of the seasoned beef balls during steaming in this recipe.
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[Customs]
How to Pair Wine With Chinese Food
Pairing wine with Chinese food can be quite challenging. Here's a few tips to make the task easier.
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[Food]
How to cook Chinese Potato Salad 土豆沙拉
Chinese seasonings and bok choy make this fusion recipe a flavorful alternative to standard potato salad. Serves 6 to 8. Chinese Salads - Learn more about the role salad plays in a Chinese meal a
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[Food]
How to cook Beef Fried Rice牛肉炒饭
As with all fried rice recipes, beef fried rice is a dish of leftovers.
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[Characters]
How to make Spring Rolls in China怎么做春卷
Spring rolls is a traditional Chinese snacks.Now let me learn how to make it.
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[Characters]
Tomb-Sweeping Day 清明节
Qing Ming is a time to remember the dead and the dearly departed. More important, it is a period to honour and to pay respect to one's deceased ancestors and family members.
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[Characters]
Chinese Dumplings 中国饺子
Dumplings are one of the Chinese people’s favorite traditional dishes. To Chinese people who show high reverence for family love, having dumplings at the moment the old year is replaced by the n
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[Food]
Chinese vegetable dishes top 10
To get you started, here are China Adventurer‘s top 10 Chinese vegetarian dishes. But if that still doesn’t satisfy your taste buds. If you like these Chinese vegetable dishes, please have a tr
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[Food]
Sweet and sour pork咕老肉
Sweet and sour pork(Chinese name: ɡū lǎo ròu, 咕老肉) is a Chinese dish that is particularly popular in Cantonese cuisine and may be found all over the world.